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Easiest Way to Prepare Popular Chatpata sprouted moong and Aaloo katori for List of Recipe

Written by Cordelia Ramos Nov 16, 2021 ยท 3 min read
Easiest Way to Prepare Popular Chatpata sprouted moong and Aaloo katori for List of Recipe

Easiest Way to Prepare Popular Chatpata sprouted moong and Aaloo katori for List of Recipe

Chatpata sprouted moong and Aaloo katori

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chatpata sprouted moong and aaloo katori. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chatpata sprouted moong and Aaloo katori is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Chatpata sprouted moong and Aaloo katori is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have chatpata sprouted moong and aaloo katori using 18 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chatpata sprouted moong and Aaloo katori:
  1. Get 1.5 cup Boiled Sprouted green moong
  2. Get 2 Boiled Potatoes
  3. Get 2 Onion
  4. Prepare 1 teaspoon Turmeric powder
  5. Get 2 teaspoons Red chilli powder
  6. Get 2 teaspoons Coriander powder
  7. Make ready 1 teaspoon Jeera powder
  8. Make ready 2 teaspoons Kitchen King masala
  9. Get as per taste Salt
  10. Prepare 2 teaspoons Lemon juice
  11. Get 2 Green chili
  12. Prepare as required coriander leaves, finely chopped
  13. Get As required Oil
  14. Make ready for Katori dough–
  15. Prepare 2 cups Whole wheat flour
  16. Prepare 1 cup Fine rava
  17. Take as required Water
  18. Prepare 2 teaspoons Chat masala
Steps to make Chatpata sprouted moong and Aaloo katori:
  1. To make the filling, in a pan add 2 teaspoons oil, once hot add the chopped onion, green chili and saute, then add boiled chopped potatoes and Boiled Sprouted green moong and mix. Then add all the masalas and salt mentioned under the sprout mix filling section. Add half a cup water and boil for 5 minutes. Lastly add lemon juice and coriander leaves mix and switch off the stove and add few raw moong sprouts and mix for the crunchiness and keep the filling aside to cool.
  2. Take whole wheat flour and rava, little slat and 1/4 cup oil and mix till it holds shape. Then add little by little water and make a firm and soft dough.rest for 10 minutes
  3. Then take small balls of the dough and roll them into small circles like poori. Prick these rolled circles with a fork. Then press these to a small bowl and remove the edges
  4. Put these bowls in hot oil and fry. The bowl will get sepertaed in a small while, then remove it and fry the katoris till crisp and keep aside.
  5. To assemble, take a fried Katori, add the moong filling in it, top it with some chopped onion, Coriander leaves. Sprinkle some chat masala and red chili powder and place a fried Kaju on it.

So that’s going to wrap it up with this special food chatpata sprouted moong and aaloo katori recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!