Recipe .

How to Make Iconic Rajma Katori for Diet Recipe

Written by Joel Hammond Sep 09, 2021 · 3 min read
How to Make Iconic Rajma Katori for Diet Recipe

How to Make Iconic Rajma Katori for Diet Recipe

Rajma Katori

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, rajma katori. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Rajma Katori is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Rajma Katori is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have rajma katori using 25 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Rajma Katori:
  1. Prepare 250 gm maida / all-purpose flour
  2. Prepare 2 tbsp sooji
  3. Get 2 tbsp ghee
  4. Prepare rajma mixture
  5. Get 1 tbsp oil
  6. Prepare 250 gm salsa sauce
  7. Get 250 gm boiled rajma(kidney beans)
  8. Take 2 tbsp tomato sauce
  9. Prepare 1/2 tsp salt
  10. Prepare 1 tsp red chilli powder
  11. Make ready 1 pinch Haldi(Turmeric) powder
  12. Get 1/2 tsp garam masala
  13. Make ready salsa sauce
  14. Take 3 onions
  15. Prepare 2 tomatoes
  16. Get 4-5 garlic cloves
  17. Prepare 1/2 inch ginger
  18. Take 1/2 tsp salt
  19. Take garnishing
  20. Prepare 1 onion
  21. Get 1 tomato
  22. Prepare 2 tsp Fresh coriander leaves
  23. Take 4 tsp Coriander Mint chutney
  24. Take 4 tsp Mithi (sweet)chutney
  25. Make ready 2 tbsp grated cheese
Steps to make Rajma Katori:
  1. Mix maida and suji together. Add ghee and salt in it. And make a proper dough with the help of water.
  2. Keep aside a dough for 20mins.
  3. Meanwhile, Take a pan, pour oil in it.
  4. Then add salsa sauce, boiled rajma,tomato ketchup, and all other spice. And cook it till it become lill thick. Keep aside.
  5. Take maida dough, and make Katori out of it, with the help of steel ki Katori.Make sure to make holes in maida kactori, otherwise it become like puuri.
  6. Heat some oil, pour maida kactori in it.After 1min remove steel ki kactori out of it. And fry maida kactori properly.
  7. Take kactori, pour rajma masala in it. Garnish it with onion, tomato, methi chutney, coriander-mint chutney, coriander leaves, cheese and SERVED.

So that’s going to wrap it up for this special food rajma katori recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!