Recipe .

Recipe of Authentic Katori Chaat for Healthy Food

Written by Mike Benson Aug 04, 2021 · 2 min read
Recipe of Authentic Katori Chaat for Healthy Food

Recipe of Authentic Katori Chaat for Healthy Food

Katori Chaat

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, katori chaat. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Katori Chaat is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Katori Chaat is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook katori chaat using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Katori Chaat:
  1. Make ready 2 cup all-purpose Flour/ Maida
  2. Take 2 tbsp hot oil
  3. Make ready 2 tbsp moong sprouts
  4. Get 2 tbsp pomegranate
  5. Take 2 tbsp sev
  6. Take 1 tbsp onion (chopped)
  7. Prepare 1 tbsp corn kernels
  8. Take 2 tsp green chutney
  9. Make ready 2 tsp tamarind chutney
  10. Get 1 tsp potato cubes (boiled)
  11. Prepare 1/2 tsp salt
  12. Make ready as needed Oil for deep frying
  13. Make ready 1 tsp Chilli powder to sprinkle
  14. Take 1 tsp Cumin powder to sprinkle
Steps to make Katori Chaat:
  1. Take maida, add salt, oil and make dough using water.
  2. Roll it. Prick with fork.
  3. Put a small katori in centre. Stick all the sides.
  4. In fried katori, add corn kernels, potato, moong sprouts, green chutney, tamarind chutney, chilli powder, cumin powder, onion, pomegranate and sev.
  5. Deep fry it into hot oil.
  6. Serve.

So that’s going to wrap it up for this exceptional food katori chaat recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!